Friday, March 29, 2013

Slow Cooker Pork Chops

I bought some pork chops on sale the other day and was looking for a way other than Shake'n Bake to cook them. 

I came across this recipe and my family loved it! They were really delicious pork chops. I served them with mashed potatoes and peas. They would be yummy with roasted potatoes or fresh green beans or asparagus too.

A lot of the slow cooker recipes I looked at had a lot of prep work prior to getting the pork chops into the crock pot. That isn't why I use my crock pot. I use it for ease and convenience. This recipe was very easy to throw together and I had all the ingredients on hand making it also very convenient.

1/4 cup olive oil
1 cup chicken broth ( I did two cups)
2 cloves garlic minced
1 TBSP paprika
1 TBSP garlic powder (I didn't use an entire TBSP. It seemed to already have enough garlic for me)
1 TBSP poultry seasoning (I didn't have any of this, nor am I 100% sure what it is, so I omitted it and they still tasted great)
1 tsp dried oregano
1 tsp dried basil
Salt & Pepper to taste

In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning, oregano, and basil. Pour into the slow cooker. Cut small slits in each pork chop with the tip of a knife, and season lightly with salt and pepper. Place pork chops into the slow cooker, cover, and cook on High for 4 hours. Baste periodically with the sauce.

I found this recipe here on All Recipes.com

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